This is Rachel Schain, a local musician and friend who asked for some new photos for promotions, websites, etc. The two hour shoot went very well and she came away with a TON of really great shots. Musicians seem to make great models and are seldom shy of the camera lens. This photo here is really my favorite shot out of the bunch, but I’ve added another color one below so that you can see her gorgeous red hair. If you’d like to check out her music, you can go to her myspace page or her facebook page. |
Tag: photos
October Knitting Wrap-up
It’s that time once again. This month absolutely FLEW by, so it’s time once again to update progress on my knitting resolutions.
3. Knit one pair of socks per month
Thrilling Jaywalkers Pattern: Jaywalker Designer: Grumperina Needles: US 1 (2.25mm) Yarn: Wollmeise Sockenwolle 100% superwash in colorway, “Thriller” –Ravelry Project Link– This project is part of Socktoberfest, a celebration of knitting socks in October. I managed to knit up four whole pairs of socks for Socktoberfest, but these are definitely my favorites. Squishy and BRIGHT, plus the colors are just perfect for Halloween. These are modeled by Abbie at the Fonthill Castle. |
4. Spin four ounces of roving per month.
This just didn’t happen. I maybe got in about an ounce, but I spent the whole month knitting socks and really doing nothing much else.
That’s really it for the knitting resolutions this month. I’ll put together a post later this week going over all the Socktoberfest knitting!
Rhinebeck 2009
Wow, what a weekend. I’ve definitely got a bad case of the post-fiber-festival-shock in that I have to be back in the real world instead of oogling knitwear, squishing yarn, and snorgling sheep. The fiber festival world is SO much more fun than this everyday kind of crap.
The haul? I did well. Fell off the budget wagon a touch, but I think it was well worth it and I can see all of what I bought being knitted before MDSW. (Disclaimer: Just because I can see it happening doesn’t mean that another pattern won’t queue jump and ruin that plan)
3 skeins – Socks That Rock Lightweight, Mill Ends
2 skeins – Socks That Rock Lightweight, Rare Gems
1 skein – Holiday Yarns Sock Yarn
1 skein – Silver Moon Farms sock yarn (770 yards)
1 skein – Silver Moon Farms Laceweight (1375 yards)
2 skeins – Bijou Basin 100% Yak Laceweight (400 yards)
1 skein – Briar Rose, Charity (900 yds worsted)
Firebird Sock Kit from the Tsock Tsarina
4 oz – Targee Top from Mountain Colors
4 oz – Clover Leaf Farms Merino Roving
4 oz – Holiday Yarns Merino Roving
4 oz – Little Barn Linsi-Woolsie Roving
4 oz – Little Barn Alpaca Roving
Book – Vintage Baby Knits by Kristen Rengren (signed!)
I realize that means nothing to you non-knitters, but suffice to say, I got what I wanted, and then a little more. 🙂 Abbie and I did very well in terms of getting in early the first day, getting what we desperately wanted, and generally had incredible luck on our side when it came to just being in the right place at the right time. For example, the Chicken Pot Pie line is known for being epic. People usually wait a good half hour for this incredible chicken pot pie. Us? We got in line right when there were only a few people waiting. Granted, had there been a half-hour-long line, we probably would’ve found something else to eat, but it was nice to finally get a forkfull of that yummy pot pie. Then there was the Ravelry party, Saturday night, which was awesome. The vanilla mead went over well, but I still managed to come home with a good amount left in the keg. Sunday was rainy, but we managed to go through all the barns/buildings, grab a few things that we missed on Saturday because we had enough of the crowds really early on. Sunday though, the grounds were rather empty, there were no lines, and much more room to browse around without getting bumped. Finally got home to Pennsylvania around 8pm to my two little snugglebutt dogs who were thrilled to meet me. The husband had left for a class in Texas, but had baked this incredible chocolate ganache/praline cake and left me a bouquet of flowers on the table. Perfect end to a really spectacular weekend.
I will leave you with a photo from Rhinebeck and link you to my whole set from Rhinebeck on Flickr. To all of you tweasels who I met? It was really, honestly great, and I hope to see you all again next year!
Ciara
This is Ciara. She was a blast to shoot with and I’m really glad I had the chance to work with such a wonderful model. Even beyond that, she’s a singer with some awesome music – click her name up there to go to her myspace page.
I’m still available to schedule a shoot with you, your family, friends, significant other, etc. Just let me know, and we’ll get something together!
Brittany
I had a shoot with Brittany last Friday and needless to say, we got some great images and had a blast working together.
If this isn’t a good enough incentive to schedule a shoot with me, I’m not sure what is! 😉
Congrats to Amber and Seth!
Congratulations to Amber and Seth! They invited me to be their photographer at their destination wedding in the Dominican Republic and I happily accepted. They’re an adorable couple and it was hard to pick just two photos to post here! The small group at the reception felt like they had all been family for decades, it was a ton of fun to be there, and I’m really honored that I was invited to be part of the week. Congrats again, you two!
OLS: Week 3
I’m a little late on this one, but we spent all of week 3 in Scotland. So, I think that’s okay, right?
For the record, this was a lunch meal and I tend to go heavier on the green things and lighter on the meat for lunches, hence the big blob of green on the plate and little bitty blob of chicken. In the back is red lettuce from Kimberton Whole Foods, marked as grown locally, unknown farm. On top of the salad are little turnip chips – dehydrated turnip slices from turnips found at the Phoenixville Farmer’s Market during Week 1. In the very front is that delicious back-porch dill and goat’s milk yogurt from Week 2 (frozen while we were away, and then thawed to enjoy again). The chicken roulade is made with chicken again from Eberly Poultry – pounded out thin. Inside the chicken is dill and basil from the deck, bacon from Country Time Farm, sundried tomatoes from last year’s garden, and ‘Dillicious’ cheese from Clover Creek Cheese Cellar.
Not Local: Olive oil for cooking the roulade and the salad dressing.
This meal gave me a whole lot of leftovers since I used the whole pound of chicken for the roulade and will likely keep me well fed for the week. I still have the leftovers from last week’s meal in the freezer too! I think I’ll make a trip to the Anselma Market on Wednesday to find ingredients for Week four. If anyone knows of a source of local flour, I’d love to hear about it! I might be up to try my hand at home made pasta for something different.
April and May wrap-up
Hah, I knew at one point during the year, I’d miss a month or get lazy or even give up completely on the resolutions. So far, though, doing okay, and still chugging along.
Going back in time to January again for the knitting resolutions..
2. Knit two sweaters this year
Started one. It’s tough knitting a sweater in the summer. I had a big rush of excitement when I started, gushing over the gorgeous color, dyed by Becky of dkKnits and then set it aside about 30% of the way down the body to do socks and lace and other fun summer type projects.
3. Knit one pair of socks per month
Got both of those!
April – Blue Angee Socks | May – Twisted Devon Socks |
Pattern: Angee | Pattern: Devon |
Designer: Cookie A. | Designer: Cookie A. |
Needles: US 1 ½ / 2.5 mm | Needles: US 1 ½ / 2.5 mm |
Yarn: Malabrigo Yarn Sock, colorway, “Impressionist Sky” | Yarn: Twisted Fiber Art Kabam! in colorway, “Terrain” |
-Ravelry Project Link- | -Ravelry Project Link- |
These were finished just in time to go to Stitch n’ Pitch with the Phillies. Sadly, we were soundly beaten by the Nationals, but the socks told me that they didn’t mind. The pattern is from Cookie A’s new book, Sock Innovation, and I’m absolutely in love with all of the patterns. This one was pretty simple, but with a great effect. And the yarn! There’s a reason why we call it MMMmmmmmmalabrigo. Squishy, Yum. | Another entry from Cookie A’s Book. Both the yarn and the pattern came together to produce an absolute delight to knit and wear, even if one sock somehow tricked me into knitting an extra repeat on the leg. I’d go back and rip the longer top down to match the shorter one, but there’s a cuff-to-leg transition set of stitches that I wouldn’t be able to do if I knitted back up the cuff. So, we’re going to call them unique and leave them as they are, unmatched and beautiful. |
4. Spin four ounces of roving per month.
My poor wheel has been feeling woefully neglected. I did get my 4oz for May though.
Corriedale from Maisy Day Handspun in colorway, “Water Lily.” I never really liked corriedale, until now. I got my hands on the raw roving in the past and did a little nose wrinkle – scratchy. It’s not merino. But, after it’s spun up and plied? Not so bad. I probably still wouldn’t make a scarf out of it, but it’s pretty and squishy and I rather enjoyed spinning it. It clocks in at 285 yards and is about sport weight. |
And that’s the wrap-up for the last two months of acheiving resolutions. There has been more knitting, of course, that I haven’t detailed here, but with the garden growing, the lawn needing mowed, and a whole host of fun outdoors stuff to do in the lovely weather we’ve been having, knitting has mostly taken a back seat to a lot of seasonal things to do.